mexican cornbread dish

Name: Mexican Cornbread Dish
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 box(es) cornbread mix (make as directed); 1 1/2 pound(s) hamburger, browned & drained; 1 package(s) taco seasoning mix (make as directed); 1 1/2 - tomatoes, sliced & diced; 1 package(s) mexican blend shredded cheese; - sour cream; - salsa, chunky

(2 RATINGS)

107 Pinches 2 Photos

Stephanie Newland

Mechanicsburg, OH

Updated on Sep 23, 2011

Another family favorite! I taught at a preschool where they served this; however, I added my own spin on it to make it even better.

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Add sour cream & salsa for the perfect toppings!

prep time 10 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

2 boxes cornbread mix (make as directed)
1 1/2 pounds hamburger, browned & drained
1 package taco seasoning mix (make as directed)
1 1/2 - tomatoes, sliced & diced
1 package mexican blend shredded cheese
- sour cream
- salsa, chunky

How To Make mexican cornbread dish

Step 1

Make cornbread as directed on box & place in a baking dish. Cook until almost done.

Step 2

Remove from oven & spoon seasoned hamburger all over cornbread. Then top with cheese.
Step 3

Place back into oven for remaining amount of cooking cornbread; as well as, melting cheese (usually about another 5-10 minutes).
Step 4

Remove from oven & top with tomatoes. Add sour cream & salsa if you wish.
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