Mexican Corn Bread

Mexican Corn Bread Recipe

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Patty Van Natter

By
@luvglv

This is one of my favorite dishes. Its easy and i love cornbread.

Rating:

★★★★★ 1 vote

Comments:
Cook:
30 Min

Ingredients

How to Make Mexican Corn Bread

Step-by-Step

  1. Mix both boxes of cornbread according to box. Set aside. Brown the ground beef and onion till done, drain. Add the creamed corn, set aside. Oil a 13-9 inch baking pan, and add 1/2 of the cornbread mixture in pan. Top with the meat mixture. Spread evenly. Top with the remaining corn bread mixture. Top with the shredded cheese. Bake at 350 for 30 minutes.

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