mexican corn bread
(1 RATING)
This is one of my favorite dishes. Its easy and i love cornbread.
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prep time
cook time
30 Min
method
---
yield
Ingredients
- 2 boxes jiffy corn bread mix
- 1 pound ground beef
- 1 can cream style corn
- 1 large onion
- 2 cups shredded velveeta cheese
How To Make mexican corn bread
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Step 1Mix both boxes of cornbread according to box. Set aside. Brown the ground beef and onion till done, drain. Add the creamed corn, set aside. Oil a 13-9 inch baking pan, and add 1/2 of the cornbread mixture in pan. Top with the meat mixture. Spread evenly. Top with the remaining corn bread mixture. Top with the shredded cheese. Bake at 350 for 30 minutes.
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Culture:
Mexican
Tag:
#Quick & Easy
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