Mexican Corn Bread

Name: Mexican Corn Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: up to 10
Cuisine: Mexican
Ingredients: 2 pkg mexican corn bread mix (any kind); 1 can(s) cream style corn; 1 16oz oz sour cream; 4 eggs; 1/3 c oil; 1 c grated cheader cheese; 1/2 c chopped jal. peppers; 1 lb ground round beef

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By Patricia Coomer
@TexasBaker02

All my friend's family, and neighbor's love this Mexican Corn bread,it's so good hot or cold anytime you want to eat it.It makes 3 cake pan's so there is plenty for all. It goes so good with a big pot of Pinto Beans with sasuage. " Enjoy"

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

up to 10

Prep:

20 Min

Cook:

1 Hr

Ingredients

2 pkg

mexican corn bread mix (any kind)
1 can(s)

cream style corn
1 16oz oz

sour cream
4

eggs
1/3 c

oil
1 c

grated cheader cheese
1/2 c

chopped jal. peppers
1 lb

ground round beef
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How to Make Mexican Corn Bread

Step-by-Step

Brown your beef season with garlic powder,onion powder red pepper, & Tony's seasoning.
while your beef is cooking add all other Ingredient's together in a large bowl mix it up when your Beef is ready add it in stir all together.
Greese Bread Pan's round Cake Pan's (3) or 1 large square pan pour it in.
Cook on 350 about 1hr or untill done.

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