mexican corn bread

Name: Mexican Corn Bread
Prep time: 20 min
Cook time: 1 h
Cuisine: Mexican
Ingredients: 2 package(s) mexican corn bread mix (any kind); 1 can(s) cream style corn; 1 16oz ounce(s) sour cream; 4 - eggs; 1/3 cup(s) oil; 1 cup(s) grated cheader cheese; 1/2 cup(s) chopped jal. peppers; 1 pound(s) ground round beef

(1 RATING)

35 Pinches

Patricia Coomer

Houston, TX

Updated on Aug 19, 2012

All my friend's family, and neighbor's love this Mexican Corn bread,it's so good hot or cold anytime you want to eat it.It makes 3 cake pan's so there is plenty for all. It goes so good with a big pot of Pinto Beans with sasuage. " Enjoy"

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prep time 20 Min

cook time 1 Hr

method ---

yield up to 10

Ingredients

2 packages mexican corn bread mix (any kind)
1 can cream style corn
1 16oz ounces sour cream
4 - eggs
1/3 cup oil
1 cup grated cheader cheese
1/2 cup chopped jal. peppers
1 pound ground round beef

How To Make mexican corn bread

Step 1

Brown your beef season with garlic powder,onion powder red pepper, & Tony's seasoning.

Step 2

while your beef is cooking add all other Ingredient's together in a large bowl mix it up when your Beef is ready add it in stir all together.
Step 3

Greese Bread Pan's round Cake Pan's (3) or 1 large square pan pour it in. Cook on 350 about 1hr or untill done.
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