meggies migas

Name: Meggies Migas
Prep time: 5 min
Cook time: 5 min
Cuisine: Mexican
Ingredients: - eggs; - corn tortillas; - (opt) onions, grn. peppers, jalapenos, whatever you like; - any kind of (cubed) meat; - cheese (opt); - salt and pepper

(1 RATING)

29 Pinches

Annie G.

Northampton, OH

Updated on Oct 18, 2011

My mom made this when we were growing up. When I started making them for my family, my daughter, Megan, loved them. Especially because of the crunchy corn tortilla bits. My daughter's friends call her Meggie and when she began making this for them they loved them too!

Rate

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prep time 5 Min

cook time 5 Min

method Stove Top

yield

Ingredients

- eggs
- corn tortillas
- (opt) onions, grn. peppers, jalapenos, whatever you like
- any kind of (cubed) meat
- cheese (opt)
- salt and pepper

How To Make meggies migas

Step 1

Figure on 2 eggs & 1 corn tortilla per person

Step 2

Tear up or cut up tortillas into small pieces. Fry until crisp. Set aside.
Step 3

Brown other pieces.
Step 4

Add tortillas, eggs, salt & pepper and cheese. Scramble as eggs are cooking. Do not overcook.
Step 5

Serve w/buttered toast.
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