Mark's Tacos-kl
By
Kristi Luce
@thisgrandmascookin
1
My hubby likes his tortillas fried for tacos. You can switch up the type of meat and use chicken or pork instead.
Ingredients
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6flour tortillas, medium size
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1/2 lbground beef
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2 tspcumin
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1 tspchili powder
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1/2 tspseasoning salt
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1/4 tsppepper
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1 can(s)tomato sauce + 1 can water
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1onion, chopped (divided use)
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1 ccabbage, shredded
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1 ccheese, shredded
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1 can(s)refried beans
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·salsa
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·sour cream
How to Make Mark's Tacos-kl
- Brown ground beef and 1/4 cup of onion in skillet on medium heat.
- Drain off the grease.
- Add tomato sauce, water, and seasonings.
- Reduce heat and simmer until liquid is gone, stirring occasionally.
- Meanwhile shred cabbage and cheese.
- Heat 1/2 inch of oil in a skillet that your tortillas will fit in. Once oil is hot, place tortilla in pan. Let sit for a few second to soften, flip over and fold in half. Cook on that side until golden brown, turn over and cook other side until golden brown. Place on a paper towel to drain.
- Continue with remaining tortillas.
- Heat refried beans on stove in pan.
- When everything is done. Build your Tacos!
- Spread some refried beans on half of the tortilla, top with some meat mixture,cheese, cabbage, onions, sour cream and salsa. One is usualy enough, but I almost always go back for more cuz I can't help it :)
