hot chili dip

Name: Hot Chili Dip
Prep time: 10 min
Cook time: 30 min
Yield: 10
Cuisine: Mexican
Ingredients: 1 can(s) hormel chili no beans; 2 cup(s) cheddar cheese, shredded; 2 package(s) phili cream cheese; 1 package(s) tortilla chips

(1 RATING)

44 Pinches

Donna Stolasz

Chepachet, RI

Updated on Aug 14, 2011

Very easy and tasty!!

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prep time 10 Min

cook time 30 Min

method ---

yield 10-15 serving(s)

Ingredients

1 can hormel chili no beans
2 cups cheddar cheese, shredded
2 packages phili cream cheese
1 package tortilla chips

How To Make hot chili dip

Step 1

Preheat oven to 350 degrees F. Spread cream cheese in the bottom of a pyrex dish pie or brownie size. Top with chili and shredded cheddar bake 25-30 min. till bubbly. Serve with scoop chips. Reheat in microwave as needed. YUMMY!!
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