green chili burritos

Ingredients

• 1 1/2 pounds cooked pork roast, cubed
• 1-101/2 oz can chicken broth
• 1-16 oz. can tomatoes, cut up
• 1-8oz. can tomato sauce
• 1/4-1/2 teaspoon garlic powder
• 2-7 oz cans diced green chilies
• 1/4 ounce diced hot pepper
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 tablespoons flour
• 1/4 cup water
• - filling
• 1 pound ground beef
• 1/4 to 1/2 - onion, diced
• 1-2 16 oz cans refried beans
• - topping
• - grated cheddar cheese
• - shredded lettuce
• - tomatoes, chopped
• - sour cream
• - white flour tortillas