frito enchilada pie
This frito enchilada pie is one of those EASY, quick meals that will make your family smile. I always have lunchbox size bags of Fritos left, always!! I decided I didn't want to do the typical Frito chili pie, so I did a Enchilada version.
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 4 cups small fritos
- 3 cups cooked ground beef, taco seasoned
- 3 cups grated cheese
- 10 ounces can of enchilada sauce
How To Make frito enchilada pie
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Step 1I poured the Fritos into a large bowl, added the cooked ground beef and 2 c of cheese and tossed it to mix. -
Step 2I emptied it into my elec skillet, but you can certainly use a casserole dish and heat it in the oven.
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Step 3I sprinkled on the rest of the cheese and poured the enchilada sauce on top. I set my skillet to the "warm" setting, placed the lid on, and in about 15 min it was bubbly hot and the cheese was melted.
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Step 4Garnish with sour cream, pico de gallo, salsa, salad, whatever your heart desires.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Culture:
Mexican
Tag:
#Quick & Easy
Keyword:
#enchilada
Keyword:
#frito
Keyword:
#pie
Ingredient:
Beef
Method:
Stove Top
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