fast and easy chicken enchilada casserole

How To Make fast and easy chicken enchilada casserole

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  1

  The items you will need.
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  2

  Boil chicken breasts add to pan.
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  3

  If you use rotisserie chicken let cool and break chicken into pieces add onion. Place into a glass 9x13 pyrex pan.
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  4

  For sauce place in a saucepan add mushroom soup, chicken soup, broth, cream, onions chopped, and green chilies from the small cans you can find in your grocery stores.
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  5

  Place chips, sauce, cheese, and sour cream in a pyrex glass pan. Bake at 350 degrees for 30 minutes until bubbly.
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  6

  The finished product all done!
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  7

  Time to eat!
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