erick's taco melt

★★★★★ 1 Review
littledahl12 avatar
By Mikki Miller
from Apache Junction, AZ

This recipe came from my husband who made it up by combining flavors that he liked in a hearty but budget friendly sandwich.

★★★★★ 1 Review
serves 8-12
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For erick's taco melt

  • 1 1/2 lb
    hamburger
  • 2 pkg
    mccormicks taco seasoning
  • 1 sm. can
    pork and beans
  • 12 slice
    american cheese
  • 24 slice
    sandwich style bread
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How To Make erick's taco melt

  • 1
    Brown hamburger and add taco seasoning. When meat is fully cooked add beans and cook to heat. Butter one side of bread slices. Heat a large flat bottomed skillet and place in it as many slices of bread that will fit, buttered side down. Put 1 slice of cheese on each piece of bread and cover cheese with meat mixture. Place a second slice of bread, buttered side up, on top. When bottom is golden brown flip and grill top. Serve warm with pickles, chips and a big glass of ice cold milk.
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