/ Main Dishes
Chili enchilada Pie
photos of Chili Enchilada Pie Recipe
bag of soft corn tortilla's, quartered
homemade or store bought chili
cheddar and/or asadero cheese, grated
onion, chopped, opitional
How to Make Chili enchilada Pie
2Spray sides & bottom of baking dish with non-stick spray (I use a 10" deep dish cast iron skillet).
3Spoon in just enough chili to barely coat bottom of pan. Layer with tortillas, spoon in a generous amount of chili to completely cover tortillas, layer with cheese.
4Repeat this process, sprinkle with diced onions on top if desired.
5Bake 400* for 30 minutes. Let stand for a few minutes before serving. Garnish with Pico de Gallo & serve with salsa.
Printable Recipe Card
About Chili enchilada Pie
Posted: Fri, Oct 22, 2010