Enchi-chimichanga-ladas

2
David Henson

By
@Davethechef

one night i was hungry for enchaladas and didn't have all i needed so.........this was so much better

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 6-8
    frozen cheese and beef or chicken chimichangas
  • 1 large
    can of enchilada sauce
  • 1 pkg
    shedded chedar cheese

How to Make Enchi-chimichanga-ladas

Step-by-Step

  1. Peheat oven 350 degrees.
    thaw out chimichangas ( i usally do in the microwave)
  2. Pour a small amount of sauce in bottom of a 9x13 baking dish
  3. place chimis in dish cover with remaining sauce then cover with cheese
  4. Bake for 20 min. and till cheese is melted

Printable Recipe Card





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