crockpot chicken taco meat

Name: Crockpot Chicken Taco Meat
Prep time: 15 min
Cook time: 7 h
Yield: 4
Cuisine: Mexican
Ingredients: 1 can(s) fat free chicken broth; 3 - chicken breasts, boneless and skinless; 1 1/2 package(s) taco seasoning

(1 RATING)

73 Pinches

kristie domangue

richardson, TX

Updated on May 1, 2012

3 ingredients and so easy! My 5 year old loves these.

Rate

No Image

prep time 15 Min

cook time 7 Hr

method ---

yield 4 to 6

Ingredients

1 can fat free chicken broth
3 - chicken breasts, boneless and skinless
1 1/2 packages taco seasoning

How To Make crockpot chicken taco meat

Step 1

Spray crockpot with Pam.

Step 2

Dissolve taco seasoning in broth. Place chicken breasts in crockpot and pour seasoned broth over them.
Step 3

Cover and cook on low 6 to 8 hours.
Step 4

Use forks or kitchenaid mixer to shred chicken. Use in tacos with desired toppings. Can also be used in burritos, nachos, etc. ***to shred with kitchenaid mixer: while chicken is still hot, place in mixer. Use the cake mixing paddle. Turn on medium. Paddle will shred the chicken for you.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes