★★★★★ 1 vote5
4 to 6
1 can(s)fat free chicken broth
3chicken breasts, boneless and skinless
1 1/2 pkgtaco seasoning
How to Make Crockpot Chicken Taco Meat
- Spray crockpot with Pam.
- Dissolve taco seasoning in broth. Place chicken breasts in crockpot and pour seasoned broth over them.
- Cover and cook on low 6 to 8 hours.
- Use forks or kitchenaid mixer to shred chicken. Use in tacos with desired toppings. Can also be used in burritos, nachos, etc.
***to shred with kitchenaid mixer: while chicken is still hot, place in mixer. Use the cake mixing paddle. Turn on medium. Paddle will shred the chicken for you.