catalina taco salad

Name: Catalina Taco Salad
Prep time: 20 min
Cook time: 30 min
Cuisine: Mexican
Ingredients: 1-2 pound(s) ground beef; 1 package(s) taco seasoning; 1-2 - tomatoes chopped; 1 - lettuce head; 1 package(s) corn chips; 1 package(s) shredded cheddar cheese; 1 bottle(s) catalina dressing

(2 RATINGS)

53 Pinches

Lillian Reynolds

OKC, OK

Updated on Jun 6, 2013

Got tHis from my college teacHer. Really yummy! Originated from tHe Catalina islands in California. It took me 30 minutes to brown tHe meat. If you Have a slow cooker tHan see How long it takes to brown.

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prep time 20 Min

cook time 30 Min

method No-Cook or Other

yield Yields 12 Servings

Ingredients

1-2 pound ground beef
1 package taco seasoning
1-2 - tomatoes chopped
1 - lettuce head
1 package corn chips
1 package shredded cheddar cheese
1 bottle catalina dressing

How To Make catalina taco salad

Step 1

Brown tHe beef, and drain tHe fat.

Step 2

Add taco seasoning and let it simmer about 5-8 minutes.
Step 3

Remove from Heat and let it stand.
Step 4

In a large bowl, add tHe lettuce, tomatoes
Step 5

Add tHe CHeese
Step 6

Add tHe ground beef
Step 7

Add corn cHips
Step 8

Drizzle on Catalina Dressing
Step 9

Gently Toss To Coat
Step 10

Yields 12 servings. Enjoy!
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