burritos
my home-made version.
prep time
20 Min
cook time
15 Min
method
---
yield
Ingredients
- 2 1/2 pounds ground chuck, browned & drained
- 1 can refried beans
- 1 package burrito seasoning
- - water, per instruction on burrito seasoning
- 1 - onion, diced
- 1 package lettuce shreds
- - shredded cheddar cheese
- 1 can red gold petite diced tomatoes
- - sour cream
- - taco sauce
- - burrito size tortilla shells
How To Make burritos
-
Step 1brown and drain ground chuck. Add burrito seasoning, water & refried beans. Simmer until thickened. Spoon meat mixture onto tortilla shell, then garnish per your preference.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Tag:
#Quick & Easy
Comment & Reviews
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