bean burritos (burritos de frijoles)

Name: Bean Burritos (Burritos de Frijoles)
Cuisine: Mexican
Ingredients: - 8 flour tortillas, 8 inch size; - 2 1/2 cups refried beans; - 1 tsp. chili powder; - 3/4 cup shredded cheddar cheese

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30 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on Sep 18, 2013

A staple in Mexico, and here in the United States, too. Source: Unknown

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Ingredients

- 8 flour tortillas, 8 inch size
- 2 1/2 cups refried beans
- 1 tsp. chili powder
- 3/4 cup shredded cheddar cheese

How To Make bean burritos (burritos de frijoles)

Step 1

Warm tortillas to soften. Warm beans, mix with chili powder. Spread 1/8th of bean mixture down center of tortilla and sprinkle on 2 Tbsp. cheese. Fold in one end of tortilla and roll up to form burrito. Repeat process with each tortilla. Serve hot.
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