bean burritos (burritos de frijoles)

★★★★★ 1 Review
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By Lynnda Cloutier
from Mission Viejo, CA

A staple in Mexico, and here in the United States, too. Source: Unknown

Ingredients For bean burritos (burritos de frijoles)

  • 8 flour tortillas, 8 inch size
  • 2 1/2 cups refried beans
  • 1 tsp. chili powder
  • 3/4 cup shredded cheddar cheese
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How To Make bean burritos (burritos de frijoles)

  • 1
    Warm tortillas to soften. Warm beans, mix with chili powder. Spread 1/8th of bean mixture down center of tortilla and sprinkle on 2 Tbsp. cheese. Fold in one end of tortilla and roll up to form burrito. Repeat process with each tortilla. Serve hot.

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