7-layer dip

1
Kathleen Riemer

By
@darkinsanity

..

Rating:

★★★★★ 1 vote

Ingredients

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  • ·
    1 16oz can refried beans
  • ·
    1 4oz can green chilies, chopped
  • ·
    1 pkg dry taco seasoning
  • ·
    1 cup sour cream
  • ·
    1 8oz container soft cream cheese
  • ·
    1/2 cup green onions, sliced
  • ·
    1 cup guacamole dip or fresh smashed up avacodos
  • ·
    1 head lettuce, shredded
  • ·
    1 1/2 cups diced tomatoes
  • ·
    1 tbsp. taco seasoning
  • ·
    1/4 tsp cayenne pepper, (optional)
  • ·
    1/2 cup cheddar cheese, shredded
  • ·
    1/2 cup jack cheese, shredded
  • ·
    1/4 cup black olives, sliced

How to Make 7-layer dip

Step-by-Step

  1. Mix together refried beans, green chilies and 2 tablespoons taco seasoning.
    - Spread mixture over the bottom of a 2-quart glass casserole or equivlent dish.
    - Mix sour cream, cream cheese and green onions together.
    - Spread over the refried bean layer.
    - Spoon guacamole/smashed up avacodos over the sour cream layer.
    - Cover the guacamole layer with shredded lettuce.
    - Mix together diced tomatoes, 1 tablespoon taco seasoning and cayenne pepper.
    - Spread over the lettuce layer and out to the sides of the dish.
    - Sprinkle the cheeses over the tomato mixture and top with black olives.
    - Serve immediately with tortilla chips or refrigerate up to 6 hours before serving. —

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