Real Recipes From Real Home Cooks ®

quick meatloaf stuffed peppers

Recipe by
Katie Smith
Lincoln, CA

We Love these meatloaf stuffed peppers. They are quick and easy! We serve these with corn and garlic bread. Always a hit in my home.

yield 4 -8
prep time 15 Min
cook time 15 Min
method Microwave

Ingredients For quick meatloaf stuffed peppers

  • 1 lb
    ground beef
  • 1/3 c
    ketchup
  • 4
    bell peppers
  • 1/2 c
    instant white rice
  • 4-5 dash
    worcestershire sauce
  • 1 lg
    egg
  • 1/2 md
    onion, chopped
  • 1 md
    carrots, chopped or grated
  • 1/2 tsp
    garlic salt
  • To taste
    black pepper

How To Make quick meatloaf stuffed peppers

  • 1
    Cut tops off bell peppers and remove seeds and membranes.
  • 2
    In mixing bowl combine, egg, carrot, onions ketchup and seasonings.
  • 3
    Add ground beef and rice to bowl of wet ingredients and mix with hands to combine well.
  • 4
    Divide mixture in fourths and stuff peppers.
  • 5
    Place stuffed peppers in microwave safe casserole dish with high sides and microwave on high 15 to 20 minutes until meat is cooked through and peppers are softened.

Categories & Tags for Quick meatloaf stuffed peppers:

ADVERTISEMENT
ADVERTISEMENT