meatloaf
My momma made meatloaf all the time. We loved the aroma while it baked. The glaze really gives this meatloaf pizazz
prep time
30 Min
cook time
1 Hr
method
Bake
yield
6 serving(s)
Ingredients
- 3 lbs. hamburger 80/20
- 1 medium bell pepper
- 4 large bu green onions
- 3 cloves garlic
- I inner pa nabisco saltine crackers
- 1 15 oz. C hunts diced tomatoes
- 3 tablespoons brown sugar
- 1/4 cup heinz catsup
- 1/2 teaspoon salt and pepper
- 2 tablespoons soy sauce (for glaze)
- 3/4 cup catsup (for glaze)
- 1/4 cup brown sugar (for glaze)
How To Make meatloaf
-
Step 1Dice bell pepper and onion. Mince garlic. Add 1 drained can of diced tomatoes. Crumble crackers in large bowl. Mix everything up, then mix in hamburger. In a 9 × 13 clear glass pan, fashion mixture into container.
-
Step 2Bake for 30 min. at 400 deg. Take out of oven. Glaze with 3/4 cup of catsup mixed with 1/4 cup of brown sugar, add 1/2 teaspoon of soy sauce. Glaze and bake 30 minutes more.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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