Bacon Cheddar Meatloaf
1 lbground beef
1 1/2 cshredded cheddar cheese
1/2 lbbacon, chopped
1 cbread crumbs
1 1/2 cketchup or bbq sauce
·salt, pepper, onion powder & garlic pepper seasoning to your liking
How to Make Bacon Cheddar Meatloaf
- Preheat oven to 425 degrees Farenheit.
- In a medium size mixing bowl, blend all ingredients together.
- Put meatloaf mixture into a GREASED loaf pan. You can add a little extra breadcrumbs as a topping if you'd like!
- Put meatloaf in for approx. 1 hr & 15 mins or until it's thoroughly cooked through. Enjoy!!