bacon cheddar meatloaf

Name: Bacon Cheddar Meatloaf
Prep time: 20 min
Cook time: 1 h 15 min
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 - egg; 1 1/2 cup(s) shredded cheddar cheese; 1/2 pound(s) bacon, chopped; 1 cup(s) bread crumbs; 1 1/2 cup(s) ketchup or bbq sauce; - salt, pepper, onion powder & garlic pepper seasoning to your liking

44 Pinches 1 Photo

Victoria Russell

Blackwood, NJ

Updated on Jan 24, 2016

Tried this out for the first time & it was delicious! Even my sister, who doesn't care for meatloaf all that much really enjoyed it so I hope you do too!

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NOT ALL PHOTOS ARE MINE. SOME ARE JUST EXAMPLES OF WHAT THE RECIPE LOOKED LIKE AS I WAS UNABLE TO TAKE A PICTURE.

prep time 20 Min

cook time 1 Hr 15 Min

method Bake

yield Approx. 8

Ingredients

1 pound ground beef
1 - egg
1 1/2 cups shredded cheddar cheese
1/2 pound bacon, chopped
1 cup bread crumbs
1 1/2 cups ketchup or bbq sauce
- salt, pepper, onion powder & garlic pepper seasoning to your liking

How To Make bacon cheddar meatloaf

Step 1

Preheat oven to 425 degrees Farenheit.

Step 2

In a medium size mixing bowl, blend all ingredients together.
Step 3

Put meatloaf mixture into a GREASED loaf pan. You can add a little extra breadcrumbs as a topping if you'd like!
Step 4

Put meatloaf in for approx. 1 hr & 15 mins or until it's thoroughly cooked through. Enjoy!!
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