Tuna small shells macaroni salad

Tuna Small Shells Macaroni Salad Recipe

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Jane Bebensee


This is sooo delicious cold the next day or warm the day of cooking.


☆☆☆☆☆ 0 votes

30 Min
Stove Top


  • 1 lb box
    small shells macaroni
  • Lrg And sm can(s)
    bumble bee white albacore tuna in water
  • One bunch
    scallions chopped green and white parts
  • 2 To four Tbsp
    lowrys seasoned salt
  • 1/2 cup c
    mayonnaise more or less, to your taste

How to Make Tuna small shells macaroni salad


  1. Boil shells until done, drain, put in large bowl, then cut up scallions, mix with lrg. and small cans of tuna, add to shells sprinkle lowrys seasoned two times around top of ingredients add about four heaping tablespoons of mayo and mix in well if too dry add more mayo. Delicious cold or hot. Next day may need a little more mayo. Be careful not to add too much lowrys or will be too salty. Serve with salad or
    Alone. It is soooo good.

Printable Recipe Card

About Tuna small shells macaroni salad

Course/Dish: Salads
Main Ingredient: Fish
Regional Style: American

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