venison steak london broil

blentz8 avatar
By barbara lentz
from beulah, MI

Nice flavor. Watch the thickness of the meat the thinner it is the faster it will cook. Be sure to rest the meat on carving board covered with foil for at least 10 minutes for thin cuts and 15 for thicker cuts.

serves 2 to 4
cook time 5 Min
method Stove Top

Ingredients For venison steak london broil

  • MARINADE
  • 1/2 c
    soy sauce
  • 4 Tbsp
    water
  • 1
    head garlic cloves minced
  • 1/4 c
    brown sugar
  • 2 Tbsp
    canola oil
  • 1 tsp
    each ginger and pepper
  • 1 Tbsp
    kitchen bouquet
  • VENISON
  • 1 to 2 lb
    vension steak
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How To Make venison steak london broil

  • 1
    Mix all ingredients together for marinade. Place meat in marinade and marinate overnight.
  • 2
    Remove steak from marinade and dry the meat off.
  • 3
    You can grill, fry, bake or broil meat until internal temp is 130 for medium basting with marinade. Discard remaining marinade and serve
  • 4
    I pan fried this in butter on stove top

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