Stewed Tomatoes with venison

1
Candice m

By
@lilcndle09

Slow cooker meals are great!! Come home to or wake up to a wonderful smelling meal.. Enjoy!! Inspired to make this by a hunting buddy.. A meal we all enjoy during deer camp/season.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
7-10
Prep:
1 Hr
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

3 can(s)
ro*tels original diced tomatoes & green chilies
1 can(s)
diced tomato with onion
1 can(s)
stewed tomatoes
3 lb
venison cut into stew chunks
white rice or spanish rice (whatever you would like best)

How to Make Stewed Tomatoes with venison

Step-by-Step

  • 1You can use whatever kind of tomato variation you think you might like: stewed, diced, petite diced, diced with onion,
    etc..

    Combine everything in a slow cooker and cook on low for 6-8hrs or high 4-6hrs
    You can use white rice or spanish rice (whatever you think you would like best) and follow instructions for making the
    rice. Once finsished with the rice combine stewed tomotoes with venison over the rice and enjoy!!

    Day one when I tried with Ro*tels it was slightly warm (spicy).. Day two of leftovers on high for few hours not too bad
    everything blended together nicely.

Printable Recipe Card

About Stewed Tomatoes with venison

Course/Dish: Wild Game
Main Ingredient: Wild Game
Regional Style: American