turkey stuffing divan

Name: Turkey Stuffing Divan
Prep time: 20 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 1/4 cups - boiling water; 4 T. - butter, unsalted; 4 cups - pepperidge farm sage & onion stuffing crumbs; 2 cups - steamed, fresh broccoli; 2 cups - diced turkey; 10 oz. can - cream of celery soup; 1/2 cup - milk; 1/2 tsp. - mrs. dash garlic & herb seasoning; 1/4 tsp. - poultry seasoning; 1 cup - cheddar cheese, shredded

41 Pinches 1 Photo

Kim B

Ocean View, DE

Updated on Mar 9, 2015

This is a Campbell's Kitchen recipe from allrecipes.com. I changed the stuffing crumbs flavor and added extra seasonings. This is quick and delicious!

Rate

A great meal-in-one and a terrific way to use leftover holiday turkey!

prep time 20 Min

cook time 30 Min

method Bake

yield 6 serving(s)

Ingredients

1 1/4 cups - boiling water
4 T. - butter, unsalted
4 cups - pepperidge farm sage & onion stuffing crumbs
2 cups - steamed, fresh broccoli
2 cups - diced turkey
10 oz. can - cream of celery soup
1/2 cup - milk
1/2 tsp. - mrs. dash garlic & herb seasoning
1/4 tsp. - poultry seasoning
1 cup - cheddar cheese, shredded

How To Make turkey stuffing divan

Step 1

Grease a shallow 2 quart baking dish; set aside. Preheat oven to 350 degrees.

Step 2

To the water boiling in your saucepan, add butter; stir to melt. Stir in stuffing crumbs. Spread stuffing in bottom of prepared pan.
Step 3

Layer broccoli and turkey on top. Combine soup, milk, seasonings and 1/2 cup of the cheese. Pour over top of turkey. Sprinkle with rest of cheese. Bake for 30 minutes or until hot and bubbly.
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