turkey pesto panini

Name: Turkey Pesto Panini
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 tablespoon(s) hellmann's mayonnaise; 1 teaspoon(s) pesto; 4 slice(s) bread; 4-6 slice(s) tomatoes or 2 tablespoons marinara; - leftover turkey slices; 2 slice(s) mozzarella or other favorite sliced cheese; - olive oil, optional

14 Pinches 2 Photos

Jenny Unternahrer

Wayland, IA

Updated on Nov 26, 2014

Thanksgiving Turkey is delicious but no matter how moist it was when it was served it can quickly dry out in the days following. This loaded panini is one of the perfect ways to use up your leftover Thanksgiving turkey!

Rate

prep time 10 Min

cook time 10 Min

method Griddle

yield 2 serving(s)

Ingredients

1 tablespoon hellmann's mayonnaise
1 teaspoon pesto
4 slices bread
4-6 slices tomatoes or 2 tablespoons marinara
- leftover turkey slices
2 slices mozzarella or other favorite sliced cheese
- olive oil, optional

How To Make turkey pesto panini

Step 1

Visit my blog for step by step photos of the recipe! http://www.inthekitchenwithjenny.com/2014/11/turkey-pesto-panini.html
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