turkey / egg salad

Ingredients

• 1 cup mayonnaise
• 6 - hard boiled eggs, chopped
• 1/2 cup bread and butter pickles, diced or sweet pickle relish
• 2 stalks celery, diced
• 1/2 cup green onion, chopped
• 1 1/2 teaspoons celery seed
• 1/2 teaspoon dried dill
• 1 tablespoon parsley flakes
• 3 tablespoons roasted red pepper strips, chopped
• 1 tablespoon dijon mustard
• 5 cups turkey, cooked and diced
• - salt and pepper to taste