Stuffed Turkey Slices (Vegetarian)

MaryEllen Tulloch


Easy to make for the vegetarian's at Thanksgiving Dinner or to take to potluck.


☆☆☆☆☆ 0 votes

24 (with 2 stuffed slices per serving)


  • 2 box
    meatless turkey slices (24 slices per box)
  • 4 box
    cornbread stuffing mix (6oz per box)
  • ·
    oil to lightly grease pans

How to Make Stuffed Turkey Slices (Vegetarian)


  1. Thaw turkey slices
  2. To make the cornbread stuffing follow directions on the cornbread stuffing box.
  3. Stuff each turkey slice with a good amount of stuffing.
  4. Line up in tray with each stuffed Turkey slice supporting the next one until the tray is full.

    Bake at 375 until turkey slices are warm or are turning slightly golden brown. Approx. 15 min.

Printable Recipe Card

About Stuffed Turkey Slices (Vegetarian)

Main Ingredient: Turkey
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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