This recipe is private

Roast Turkey Breast with Spinach Blue Cheese Stuff

1
Russ Myers

By
@Beegee1947

This recipe taste as good as it looks

Rating:

★★★★★ 1 vote

Serves:
14 Servings
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Roast

Ingredients

Add to Grocery List

1
(4 pound) boneless turkey breast, thawed
1 pkg
(10 ounces) frozen chopped spinach, thawed and squeezed dry
2 oz
blue cheese, room temperature
2 oz
reduced fat cream cheese
1/2 c
finely chopped green onion
5 tsp
dijon mustard
5 tsp
dried basil leaves
2 tsp
dried oregano leaves
freshly ground black pepper
paprika

How to Make Roast Turkey Breast with Spinach Blue Cheese Stuff

Step-by-Step

  • 1Preheat oven to 350 degrees F
    Coat roasting pan and rack with nonstick cooking spray.
  • 2Unroll turkey breast; rinse and pat dry. Place between 2 sheets of plastic wrap. Pound turkey breast with flat side of meat mallet to create an even thickness of about 1- inch.

    Remove and discard skin from one half of turkey breast; turn turkey over so skin side (on other half) faces down.
  • 3Combine spinach, blue cheese, cream cheese, green onions, mustard, basil and oregano; mix well. Spread evenly over turkey breast. Roll up turkey so skin is on top.
  • 4Carefully place turkey breast on rack in a roasting pan; sprinkle with pepper and paprika.

    Roast 1 1/2 hours or until the internal temperature reaches 165 degrees F.

    Remove from oven and let stand 10 minutes before slicing. Cut into 1/4- inch slices.

Printable Recipe Card

About Roast Turkey Breast with Spinach Blue Cheese Stuff

Course/Dish: Turkey, Roasts
Main Ingredient: Turkey
Regional Style: American




Leave a Comment

8 Delicious Ground Turkey Recipes

8 Delicious Ground Turkey Recipes

Kitchen Crew @JustaPinch

Ground turkey is a great way to make your favorite meals a bit healthier. These recipes are so tasty, you won't even miss the original!

The Do’s And Don’ts Of Stuffing A Turkey Recipe

The Do’s and Don’ts of Stuffing a Turkey

Kitchen Crew @JustaPinch

Are you team stuffing or team dressing? Either way, there’s a right way and a wrong way to stuff your Thanksgiving bird. Check out this guideline you need to know...

Healthy, Flavorful Recipes For The New Year

Healthy, Flavorful Recipes for the New Year

Kitchen Crew

The holiday season is a time for indulgence... and, oh boy, did I indulge. I don't regret the pieces of cake and all the cookies, but it's time to reset...