Hot Turkey Club Casserole

4
Lisa G. Sweet Pantry Gal

By
@2sweetinc

Made a turkey and got a few different meals from it. This is one of them. We just love hot turkey and gravy over bread, so I made a casserole and added mmmm bacon!!! Serve with a greens and tomato salad to make it a real club.
This is basically a savory bread pudding. Enjoy for dinner or a nice brunch. Might be perfect for Dad on fathers day!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6=8
Prep:
15 Min
Cook:
1 Hr
Method:
Convection Oven

Ingredients

  • 12 slice
    bread
  • ·
    olive oil
  • ·
    salt and pepper
  • ·
    garlic powder
  • ·
    custard (below)
  • 2-3 c
    cooked cut up turkey
  • 1 medium
    onion chopped and cooked
  • 5 slice
    bacon chopped and cooked
  • 1.4 c
    sour cream
  • 1 c
    parmesan cheese
  • ·
    turkey gravy

How to Make Hot Turkey Club Casserole

Step-by-Step

  1. CUSTARD
    4lg eggs
    1/2c heavy cream
    s&p
    Make and set aside
    1/4 cup parm
  2. Cut slices of bread in fours. Place in bowl drizzle with olive oil salt pepper and garlic powder.
    Place on sheet pan in 400 degree oven till toasted about 10min.
  3. Take ur cooked bacon and onions in another bowl and mix with turkey, salt and pepper and mix with sour cream and 3 tablespoons gravy.
    Place toasted bread in baking dish and add custard, mix and let set for 10min.
  4. Mix in Your turkey gravy mix, top with rest of parm and bake for 1 hour at 350.
    Let set for 15min before serving. serve with turkey gravy.

Printable Recipe Card

About Hot Turkey Club Casserole

Course/Dish: Turkey Casseroles
Main Ingredient: Bread
Regional Style: American



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