Crock pot Turkey chili

Crock Pot Turkey Chili Recipe

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Elizabeth Chuan-Riley


Make this with my Cornmeal-cheddar dumplings!


☆☆☆☆☆ 0 votes

20 Min
8 Hr
Slow Cooker Crock Pot


  • 20 oz
    pkg. ground turkey 93/70%
  • 1
    onion, chopped
  • 28 oz can(s)
    diced tomatoes, undrained
  • 8 oz can(s)
    tomato sauce
  • 4.5 oz can(s)
    chopped mild green chiles
  • 14.5 oz can(s)
    red kidney beans, drained
  • 14.5 oz can(s)
    white beans, drained
  • 14.5 oz can(s)
    pinquito or seasoned pinto beans, drained
  • 2 Tbsp
    chili powder

How to Make Crock pot Turkey chili


  1. Brown turkey and onions until no longer pink. Break up larger pieces.
  2. Add turkey mixture and all other ingredients to crockpot (4.5 quart or larger). Stir well.
  3. Cook on low for 8 hours.

Printable Recipe Card

About Crock pot Turkey chili

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American

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