Chipotle Turkey Meatloaf

Krystal McDow


I got this from Weight Watcher Points: 10


☆☆☆☆☆ 0 votes

15 Min
1 Hr


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  • 1-2
    chipotle chili in adobo, chopped (from small can)
  • 1/2 c
    onion, finely chopped
  • 1/2 c
    fresh cilantro, coarsely chopped
  • 1/4 c
  • 1/4 c
    dry breadcrumbs
  • 1/4 c
    tomato sauce
  • 2 tsp
    fresh parsley, chopped
  • 1 tsp
  • 1/2 tsp
    ground cumin
  • 1/2 tsp
    dried oregano
  • 1/4 tsp
    dried basil
  • 1/4 tsp
    fresh ground black pepper
  • 2
    garlic cloves, minced
  • 1
  • 1 lb
    ground turkey
  • 1 lb
    ground turkey breast

  • 1/4 c
    tomato sauce
  • 1 Tbsp
  • 1/2 tsp
    hot sauce

How to Make Chipotle Turkey Meatloaf


  1. Preheat oven to 350°F.
  2. In a large bowl, combine chopped chile, onion, and next 14 ingredients - stirring to combine.
  3. Place turkey mixture in a 9x5-inch loaf pan coated with cooking spray.
  4. Bake, uncovered, at 350°F for 30 minutes.
  5. For topping, combine 1/4 cup tomato sauce, ketchup, and hot sauce or chipotle in a small bowl; brush mixture evenly over meatloaf.
  6. Cover and bake an additional 30 minutes or until thermometer registers 160°F.
  7. Let stand 10 minutes before slicing.

Printable Recipe Card

About Chipotle Turkey Meatloaf

Course/Dish: Turkey
Main Ingredient: Turkey
Regional Style: American

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