Sandy Mika


These are quick to make and quick to be gone. they are actually fat tostadas, fry them up and top with your favorite things.


☆☆☆☆☆ 0 votes

10 Min
10 Min
Pan Fry


How to Make sopes


  1. mix masa with warm water and salt, shape into 1" disks.
    (you want to use enough water to be able to shape the disk and for it to hold together, but not too wet.)
  2. fry until crisp and golden brown, turn and fry other side till crisp and golden brown. drain on paper towels and top with your favorite toppings.

Printable Recipe Card

About sopes

Course/Dish: Tacos & Burritos
Main Ingredient: Rice/Grains
Regional Style: Mexican
Other Tag: Quick & Easy

Show 2 Comments & Reviews

10 Full-flavored Fajita Recipes

10 Full-Flavored Fajita Recipes

Kitchen Crew @JustaPinch

Traditional fajitas are made with seasonings (think chili powder, cumin, garlic), a protein (chicken, steak or shrimp are tasty), and grilled onions and peppers. But those flavors can also be...

16 Taco Recipes That'll Make You Wish Every Day Is Tuesday

16 Taco Recipes That'll Make You Wish Every Day is Tuesday

Kitchen Crew @JustaPinch

Looking to spice up your Taco Tuesday? We've got you covered. Try one of these 16 zesty recipes and Tuesday will become your families' favorite night of the week. TGIT!...