steak alfredo casserole

Name: Steak Alfredo Casserole
Prep time: 5 min
Cook time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) shaved Parmesan cheese; 2 cup(s) crumbled bacon bits, divided; 16 ounce(s) uncooked ziti; 2 tablespoon(s) olive oil; 2 pound(s) cubed beef stew meat; 4 white mushrooms, sliced; 1 tablespoon(s) steak seasoning; 1 teaspoon(s) garlic powder; 2 teaspoon(s) ground black pepper; 2 tablespoon(s) steak sauce mixed with brown sugar; 2 tablespoon(s) garlic butter; 1 jar(s) refrigerated alfredo sauce; 8 ounce(s) cream cheese, cut into 1/2-inch cubes; 3/4 cup(s) half and half; 8 ounce(s) white cheddar cheese, shredded and divided; 1/4 cup(s) grated Parmesan cheese; 1 - large carrot, chopped

30 Pinches

raymond spencer

st bernard, LA

Updated on Jun 11, 2014

I thought what if steak and alfredo were combined in a delicious casserole, so I created this recipe.

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prep time 5 Min

cook time 30 Min

method Bake

yield 8 serving(s)

Ingredients

1 cup shaved Parmesan cheese
2 cups crumbled bacon bits, divided
16 ounces uncooked ziti
2 tablespoons olive oil
2 pounds cubed beef stew meat
4 white mushrooms, sliced
1 tablespoon steak seasoning
1 teaspoon garlic powder
2 teaspoons ground black pepper
2 tablespoons steak sauce mixed with brown sugar
2 tablespoons garlic butter
1 jar refrigerated alfredo sauce
8 ounces cream cheese, cut into 1/2-inch cubes
3/4 cup half and half
8 ounces white cheddar cheese, shredded and divided
1/4 cup grated Parmesan cheese
1 - large carrot, chopped

How To Make steak alfredo casserole

Step 1

Preheat oven to 350 degrees F.

Step 2

Coat the bottom and sides of a 13- x 9- inch baking dish with cooking spray. Add shaved parmesan cheese and 1 cup crumbled bacon bits, and mix well.
Step 3

Cook ziti according to package directions; drain well.
Step 4

Heat olive oil in a large, deep skillet over medium heat. Add cubed beef stew meat and sliced white mushrooms. Cook and saute for 6 minutes until the meat is no longer pink and the mushrooms are tender.
Step 5

Stir in steak seasoning, garlic powder, black pepper, and steak sauce/brown sugar. Remove from heat.
Step 6

Heat garlic butter in a medium saucepan over medium heat. Combine alfredo sauce, cream cheese, half and half, 1 cup shredded white cheddar cheese, and grated parmesan cheese. Whisk together; for about 5 minutes or until thickened.
Step 7

Reduced to low heat.
Step 8

Add cooked ziti, stew meat mixture, carrots, and remaining bacon bits. Stir together for 3 minutes until combined.
Step 9

Pour into a prepared baking dish and spread evenly. Sprinkle with remaining shredded white cheddar cheese on top.
Step 10

Bake for 30 minutes or until golden brown.
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