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steak alfredo casserole

clownman70360 avatar
By raymond spencer
from st bernard, LA

what if steak and alfredo are combined on casserole,so i create this recipe.

►
serves 8-10
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For steak alfredo casserole

  • 1
    (16-ounce) package ziti
  • 1
    (10-ounce) container refrigerated alfredo sauce
  • 3/4 c
    cubed cream cheese
  • 1/2 c
    half and half
  • 2 c
    (4 oz.) shredded white cheddar cheese,divided
  • 1/4 c
    grated parmesan cheese
  • 3 c
    sliced cooked sirloin steaks,about 3 steaks(well done).
  • 1
    large carrot,chopped
  • 1 c
    cooked bacon bits

How To Make steak alfredo casserole

  • 1
    Preheat oven to 350 degrees.
  • 2
    Prepare pasta according to package directions.
  • 3
    In a medium saucepan over medium heat,combine alfredo sauce,cream cheese,half and half,1 cup white cheddar cheese and parmesan cheese,whisk together,about 3 to 5 minutes or until thickened.
  • 4
    Add cooked pasta,sliced steaks,carrots and bacon bits,stir together,pour into a 13- x 9-inch baking dish,sprinkle with remaining white cheddar cheese.
  • 5
    Bake for 30 minutes or until bubbly.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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