Steak Alfredo Casserole

Steak Alfredo Casserole

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raymond spencer


what if steak and alfredo are combined on casserole,so i create this recipe.


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5 Min
30 Min


  • 1
    (16-ounce) package ziti
  • 1
    (10-ounce) container refrigerated alfredo sauce
  • 3/4 c
    cubed cream cheese
  • 1/2 c
    half and half
  • 2 c
    (4 oz.) shredded white cheddar cheese,divided
  • 1/4 c
    grated parmesan cheese
  • 3 c
    sliced cooked sirloin steaks,about 3 steaks(well done).
  • 1
    large carrot,chopped
  • 1 c
    cooked bacon bits

How to Make Steak Alfredo Casserole


  1. Preheat oven to 350 degrees.
  2. Prepare pasta according to package directions.
  3. In a medium saucepan over medium heat,combine alfredo
    sauce,cream cheese,half and half,1 cup white cheddar
    cheese and parmesan cheese,whisk together,about 3 to 5 minutes or until thickened.
  4. Add cooked pasta,sliced steaks,carrots and bacon bits,stir together,pour into a 13- x 9-inch baking dish,sprinkle with remaining white cheddar cheese.
  5. Bake for 30 minutes or until bubbly.

Printable Recipe Card

About Steak Alfredo Casserole

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #steak #Alfredo #Ziti

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