shrimp scampi bake

Name: Shrimp Scampi Bake
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 cup(s) butter; 2 tablespoon(s) prepared dijon-style mustard; 4 teaspoon(s) fresh lemon juice; 4 teaspoon(s) chopped garlic; 4 teaspoon(s) chopped fresh parsley; 2 pound(s) medium raw shrimp

(2 RATINGS)

233 Pinches 2 Photos

Chef Charles Smith

Taftville, CT

Updated on Oct 27, 2014

I made this for the residents where I work and they love it.

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield 6 serving(s)

Ingredients

1 cup butter
2 tablespoons prepared dijon-style mustard
4 teaspoons fresh lemon juice
4 teaspoons chopped garlic
4 teaspoons chopped fresh parsley
2 pounds medium raw shrimp

How To Make shrimp scampi bake

Step 1

Preheat oven to 350 degrees F (230 degrees C).

Step 2

In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
Step 3

Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp. Cover with tin foil.
Step 4

Bake in preheated oven for 20 to 25 minutes or until the shrimp are pink and opaque.
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