salmon with dill

10 Pinches
The Villages, FL
Updated on Feb 16, 2015

Love fresh dill with salmon!

prep time
cook time
method Bake
yield 4 serving(s)

Ingredients

  • 1 pound salmon fillets
  • 1 tablespoon fresh lemon juice
  • 1/4 cup finely chopped fresh dill
  • 2 tablespoons low fat mayo
  • 1/4 cup dry unseasoned bread crumbs
  • 2 tablespoons skim milk

How To Make salmon with dill

  • Step 1
    Salmon Fillets should be cut l 1/4 " thick, rinsed and patted dry with paper towels
  • Step 2
    Preheat oven to 350. Coat baking dish with cooking spray.
  • Step 3
    Pour lemon juice over the salmon and lay flat on the baking dish.
  • Step 4
    Combine dill, mayo and bread crumbs in small bowl, then mix in milk. Using back of a spoon to smooth mixture over salmon.
  • Step 5
    Bake salmon uncovered for 20 minutes, then remove from oven and preheat broiler. While broiler heats, carefully lift salmon from baking dish and place, crust side up on prepared broiler ban. Position salmon 3" from heat and broil until brown (3-5 min)

Discover More

Ingredient: Fish
Method: Bake
Culture: American
Category: Seafood

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