Real Recipes From Real Home Cooks ®

garlic shrimp

(1 rating)
Recipe by
Lynn Clay
Portland, OR

Recipe from with some changes from me.

(1 rating)
yield 2 -3
prep time 10 Min
cook time 15 Min
method Stir-Fry

Ingredients For garlic shrimp

  • 8 oz
    medium-size shrimp (head on, shell on, slit the back of the shrimp and deveined)
  • 2 Tbsp
    tablespoons butter or olive oil
  • 3 clove
    garlic (finely chopped)
  • 1/8 tsp
    salt or to taste
  • 1/8 tsp
    sugar or to taste
  • 1 tsp
    chinese rice wine
  • chopped green onions

How To Make garlic shrimp

  • 1
    Rinse the shrimp with cold water and pat dry with paper towels.
  • 2
    Heat up a wok with olive oil or butter. Lightly saute the chopped garlic until aromatic. Add shrimp into the wok and stir well with the garlic and add rice wine.
  • 3
    Cover the wok with its lid and cook for about 1 minute. Add chopped scallions, and salt and sugar to taste. Dish out and serve garlic shrimp immediately.

Categories & Tags for Garlic Shrimp: