Easy Shrimp Pad Thai

1
barbara lentz

By
@blentz8

Made this for lunch. Quick and tasty meal

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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8 oz
rice sticks noodles
1/2 lb
shrimp peeled and deveined
1 c
bean sprouts
3 clove
garlic minced
1 bunch
green onions chopped
1 jar(s)
prepared pad thai sauce
3 Tbsp
soy sauce
1/2 c
cilantro chopped
1/2 c
peanuts
2 large
eggs beaten

How to Make Easy Shrimp Pad Thai

Step-by-Step

  • 1Place rice sticks in boiling water and let sit for 8 minutes to softened them then drain.
  • 2Place some oil in large pan or wok. Place the green onions, bean sprouts, and garlic in pan and cook until tender. Add the noodles and cook a couple of minutes. Add the shrimp. Make a well in the center and add the egg and stir incorporating the egg into all the ingredients. Add the Pad Thai sauce and soy sauce. cook until shrimp is pink.
  • 3Stir in the peanuts and cilantro.

Printable Recipe Card

About Easy Shrimp Pad Thai

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Asian




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