Crustless Spinach pie

1
Louise Casey

By
@VillagerLouise

A Great brunch dish.
Shared at the March 18 Curious Cuisiners meeting by Shari Greifner.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8-10
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

2-3 box
(10 oz) chopped frozen spinach, thawed and drained well
1
large onion, chopped or minced
1/4 c
butter or margarine
salt and pepper, to taste
1
clove garlic, minced
1 1/2 c
shredded cheddar cheese
1
well-beaten egg
1/2 lb
danish sansoe or havarti cheese, cut into strips

How to Make Crustless Spinach pie

Step-by-Step

  • 1Preheat oven to 375 degrees F. Saute onion in butter until soft. Add spinach, garlic, salt and pepper. Cook until mixture is somewhat dry.
  • 2Spoon half of the spinach mixture into a greased pie pan. Spread the cheddar on top. Cover with the rest of the spinach mixture.
  • 3Spoon beaten egg over top. Add the strips of cheese. Bake for 25 minutes.

Printable Recipe Card

About Crustless Spinach pie

Course/Dish: Savory Pies
Main Ingredient: Eggs
Regional Style: American
Hashtags: #eggs, #spinach




Show 2 Comments & Reviews

14 Fluffy, Flaky And Fabulous Pot Pie Recipes

14 Fluffy, Flaky and Fabulous Pot Pie Recipes

Kitchen Crew @JustaPinch

There’s nothing better than digging into a right-out-of-the-oven, homemade pot pie. You’re going to absolutely love these new pot pie recipes to try! Homemade Chicken Pot Pie “There are certain...

Pinch Tips: How To Make A Pie Shell & Lattice Top Recipe

pinch tips: How to Make a Pie Shell & Lattice Top

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to make a homemade pie shell and lattice top.

20 Yummy Ways To Celebrate Pi Day! Recipe

20 Yummy Ways to Celebrate Pi Day!

Kitchen Crew @JustaPinch

How else would you celebrate Pi Day than with a nice slice of pie?!