No Image
prep time
20 Min
cook time
15 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1 - 10 oz. boxes frozen chopped spinach
- 1 1/2 cups shredded italian cheese blend
- 1/4 cup onion, finely chopped
- 1/2 teaspoon italian seasoning
- 1/2 teaspoon garlic powder
- 1 package pillsbury refrigerated dinner rolls (can also use crescent rolls)
How To Make spinach pockets
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Step 1Cook spinach according to package directions. Drain well and cool.
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Step 2In a large bowl, stir together the cheese, onion and seasonings. Add cooked spinach.
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Step 3Roll each roll to about double the size.
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Step 4Divide filling among the rolls.
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Step 5Fold over and pinch edges to seal. Cut slits in top of each pocket.
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Step 6Bake 12 - 15 minutes at 400 degrees or until brown. Let stand a few minutes before serving with pizza sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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