Shrimp with Tomatoes, Peppers and Onions
1 lbmedium fresh shrimp, shelled and deveined
2 Tbspolive oil
2 mediumonions, chopped
2 mediumgreen bell peppers, seeded and chopped
3tomatoes, fresh, cored, seeded and chopped or 1/2 c tomato sauce
1/8 tsppepper, freshly gound
1/4 tsphot red pepper flakes
1/4 tspitalian seasoning
How to Make Shrimp with Tomatoes, Peppers and Onions
- Dry shrimp on paper towels.
- Heat oil in large skillet and saute peppers and onions over medium heat until onions are translucent and peppers are lightly browned (about 10 minutes).
- Add tomatoes (or sauce) to pan; cook, stirring occasionally about 15 minutes or until the contents of the pan look dry and almost stick to the pan.
- Add the shrimp with the salt and pepper and seasonings; cook for about 10 minutes or until the shrimp turn pink.