saucy ham n cheese bakes
When I was growing up, my mom would make these sandwiches, several at a time and freeze them...then on summer vacation we had something quick to pop in the oven...we loved them as kids and now my kids love them as well...even the big one that resides here...lol! Be careful as they stay pretty hot once unwrapped from the foil...but they sure are a yummy treat...mom used to make some with olives and some with dill relish...I like the dill ones best! Enjoy!
prep time
10 Min
cook time
20 Min
method
Bake
yield
8 sandwiches
Ingredients
- 4 ounces cooked ham, diced small or shredded
- 4 ounces shredded, sharp cheddar cheese
- 1 - hard boiled egg, chopped fine
- 1/4 cup onion, chopped fine
- 1/4 cup green olives, finely chopped or 1/4 cup dill pickles, finely chopped or i use pickle relish drained
- 1/4 cup chili sauce
- 3 1/2 tablespoons mayonnaise
- - hot dog buns
How To Make saucy ham n cheese bakes
-
Step 1Preheat oven to 350 degree F. In a medium bowl; combine the first 5 ingredients. Set aside. -
Step 2Mix the mayonnaise and chili sauce. Add to the ham mixture; stir to blend well.
-
Step 3Spoon into each hot dog bun, wrap each in foil and place on baking sheet. Bake for 15 - 20 minutes. I usually bake till the cheese is good and melted. ( usually the full 20 minutes) They will be very hot so, take care in eating.
-
Step 4Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Keyword:
#cheese
Keyword:
#ham
Keyword:
#sandwiches
Keyword:
#mayonnaise
Keyword:
#chili sauce
Ingredient:
Pork
Method:
Bake
Culture:
American
Category:
Sandwiches
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