Saucy Ham N Cheese Bakes

Cassie *


When I was growing up, my mom would make these sandwiches, several at a time and freeze them...then on summer vacation we had something quick to pop in the oven...we loved them as kids and now my kids love them as well...even the big one that resides! Be careful as they stay pretty hot once unwrapped from the foil...but they sure are a yummy used to make some with olives and some with dill relish...I like the dill ones best!



☆☆☆☆☆ 0 votes

8 sandwiches
10 Min
20 Min


  • 4 oz
    cooked ham, diced small or shredded
  • 4 oz
    shredded, sharp cheddar cheese
  • 1
    hard boiled egg, chopped fine
  • 1/4 c
    onion, chopped fine
  • 1/4 c
    green olives, finely chopped or 1/4 cup dill pickles, finely chopped or i use pickle relish drained
  • 1/4 c
    chili sauce
  • 3 1/2 Tbsp
  • ·
    hot dog buns

How to Make Saucy Ham N Cheese Bakes


  1. Preheat oven to 350 degree F.

    In a medium bowl; combine the first 5 ingredients. Set aside.
  2. Mix the mayonnaise and chili sauce.

    Add to the ham mixture; stir to blend well.
  3. Spoon into each hot dog bun, wrap each in foil and place on baking sheet. Bake for 15 - 20 minutes. I usually bake till the cheese is good and melted. ( usually the full 20 minutes)

    They will be very hot so, take care in eating.
  4. Enjoy!

Printable Recipe Card

About Saucy Ham N Cheese Bakes

Course/Dish: Sandwiches
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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