Grilled Ham, Chicken, and Gruyere Sandwiches

2
Lynette !

By
@breezermom

Love gruyere cheese, and love sandwiches! This is supposed to be economical, but I don't find prosciutto or arugula inexpensive where I live!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 2
    chicken breast halves, skinless and boneless (6 oz each)
  • ·
    cooking spray
  • 1/4 tsp
    black pepper, freshly ground
  • 1 1/2 oz
    prosciutto, cut into 4 thin slices
  • 8 slice
    sourdough bread, 3/4 oz slices
  • 4 tsp
    butter, softened and divided
  • 2 oz
    gruyere cheese, shredded (about 1/2 cup)
  • 2 Tbsp
    dijon mustard
  • 2 c
    arugula leaves
  • 3 Tbsp
    shallots, thinly sliced
  • 2 tsp
    fresh lemon juice

How to Make Grilled Ham, Chicken, and Gruyere Sandwiches

Step-by-Step

  1. Split each chicken breast in half lengthwise to form 2 cutlets. Heat a large skillet over medium-high heat. Coat the pan with cooking spray. Sprinkle the chicken evenly with pepper. Add the chicken to the pan; cook 4 minutes on each side or until done.
  2. Remove the chicken from the pan. Wrap 1 prosciutto slice around each chicken cutlet.
  3. Return the pan to medium heat. Coat the pan with cooking spray. Spread one side of each bread slice evenly with 1/2 tsp butter. Place 4 bread slices, buttered side down, in the pan. Top each bread slice in the pan with 2 tbsp cheese; toast the bread for 2 minutes or until the underside is toasted and the cheese melts. Remove the bread from the pan. Recoat the pan with cooking spray. Place the remaining 4 bread slices, buttered side down, in the pan. Toast 2 minutes or until toasted. Remove from the pan.
  4. Top each cheese-topped bread slice with 1 chicken cutlet. Spread 1 1/2 tsp mustard over the untoasted side of each remaining bread slice.
  5. Combine arugula, shallots, and juice in a bowl; toss. Divide the mixture evenly among the sandwiches; top each sandwich with 1 bread slice, mustard side down.

Printable Recipe Card

About Grilled Ham, Chicken, and Gruyere Sandwiches

Course/Dish: Sandwiches
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids




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