Grilled Cheeseburger Wraps

1
Carol Davis

By
@FadingParadise

This a recent find. It's really tasty and easy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
5
Prep:
20 Min
Cook:
10 Min
Method:
Grill

Ingredients

  • 1 lb
    ground beef or bison
  • 2 Tbsp
    worcestershire sauce
  • 1 Tbsp
    ketchup
  • 1/4 c
    dried minced onion
  • ·
    pepper and salt to taste
  • 5
    flour tortillas (the large ones)
  • ·
    shredded cheddar cheese
  • ·
    sliced tomatoes
  • ·
    yellow mustard

How to Make Grilled Cheeseburger Wraps

Step-by-Step

  1. Brown ground beef in large skillet and drain. Add Worcestershire sauce, ketchup, dried onion, and salt and pepper to the beef and simmer for 5 minutes. Sprinkle shredded cheese down center of each tortilla. Add a few heaping tablespoons of the beef mixture on top of the cheese. Spread (or squirt) some yellow mustard on top of the beef along with some slices of tomato. Roll up tortilla burrito-style and place wraps on preheated indoor grill (I use my Cuisinart).
  2. Grill wraps for about 5 minutes until cheese is melted. Cut on a diagonal and serve immediately!

Printable Recipe Card

About Grilled Cheeseburger Wraps

Course/Dish: Sandwiches
Main Ingredient: Beef
Regional Style: American



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