bacon, meatloaf sandwich
Updated on Jul 30, 2014
Time to think again about leftovers. This is a big sandwich that gives you a dinner feeling. Yummy, bacon in meatloaf is an awesome idea & when you put it on honey wheat bread with all the fixin's well you can't go wrong. I remember eating meatloaf sandwiches when I was a kid & loved it. Today I put a spin on a old fashion meatloaf I used to have to a two meat treat. my kids love it. Don't have to fight for them to eat what's on their plate. :)
prep time
5 Min
cook time
20 Min
method
Convection Oven
yield
2 - 4
Ingredients
- 2 pounds hamburger
- 1 package bacon
- 1 teaspoon salt pork
- 2 cups cheese its
- 1 tablespoon worcestershire sauce
- 1 - honey wheat flat bread
- 1-2 cup bbq sauce
- 1 - red onion
How To Make bacon, meatloaf sandwich
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Step 1Cook bacon crisp and then set to the side.
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Step 2In large bowl add to hamburger the salt & pepper, seasoning salt.
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Step 3Before adding bacon & crackers crumble both. Then add to the hamburger. Mix with hands.
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Step 4In pan place the hamburger into a loaf. Top with BBQ sauce all over the meatloaf. Place in oven at 400° for 25-30 mins.
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Step 5After the meatloaf cools down enough place on honey wheat flat/thin sandwich bread. Use the toppings Of your choice such as mayo, lettuce, tomato, onion & cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Keyword:
#sandwich
Keyword:
#leftovers
Keyword:
#meatloaf
Ingredient:
Beef
Method:
Convection Oven
Culture:
American
Category:
Sandwiches
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