Time to think again about leftovers. This is a big sandwich that gives you a dinner feeling. Yummy, bacon in meatloaf is an awesome idea & when you put it on honey wheat bread with all the fixin's well you can't go wrong. I remember eating meatloaf sandwiches when I was a kid & loved it. Today I put a spin on a old fashion meatloaf I used to have to a two meat treat. my kids love it. Don't have to fight for them to eat what's on their plate. :)
serves2 - 4
prep time5 Min
cook time20 Min
Ingredients For bacon, meatloaf sandwich
honey wheat flat bread
How To Make bacon, meatloaf sandwich
Cook bacon crisp and then set to the side.
In large bowl add to hamburger the salt & pepper, seasoning salt.
Before adding bacon & crackers crumble both. Then add to the hamburger. Mix with hands.
In pan place the hamburger into a loaf.
Top with BBQ sauce all over the meatloaf.
Place in oven at 400° for 25-30 mins.
After the meatloaf cools down enough place on honey wheat flat/thin sandwich bread. Use the toppings Of your choice such as mayo, lettuce, tomato, onion & cheese.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!