serves 8 depending on the size of the roast
prep time 5 Min
cook time 4 Hr
Ingredients For venison roast
5 lbvenison roast
1 cancondensed cream of mushroom soup
1 pkgdry onion soup mix
How To Make venison roast
1On a large piece of heavy duty aluminum foil, place roast.
2Fold foil around roast and pour the cream of mushroom soup and the dry onion soup mix over the roast.
3Roast in a 350 degree F oven for about 4 hours. Open foil at top to test for tenderness. Be careful not to let gravy escape.
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