This recipe is private

Braised Beef and Onions

2
Annacia *

By
@Annacia

An old-fashioned pot roast recipe. Like any pot roast, this one tastes even better made ahead and reheated. Drizzle the pan juices over potatoes. I make a 1/2 recipe for the 2 of us and the leftovers make a fab hot beef sandwich! If meat is not well marbled, I suggest adding 3/4 cup of water or beef broth to the pan at the beginning.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
2 Hr
Method:
Bake

Ingredients

Add to Grocery List

2
(2 lb) beef chuck, pot roasts (well-marbled boneless 1 1/2 inches thick)
2 tsp
ground allspice
2 tsp
salt
1 tsp
pepper
1 1/2 lb
onions, halved lengthwise, then thinly sliced lengthwise (6 cups)
6 large
garlic cloves, finely chopped
2 tsp
finely chopped fresh flat-leaf parsley

How to Make Braised Beef and Onions

Step-by-Step

  • 1Put oven rack in middle position and preheat oven to 400°F.
  • 2Pat meat dry. Stir together allspice, 2 teaspoons salt, and 1 teaspoon pepper in a small bowl and rub all over meat.
  • 3Spread half of onions and half of garlic in a 13- by 9-inch roasting pan and arrange meat on top. Spread remaining onions and garlic over meat. Tightly cover pan with foil and roast, turning meat over after 1 hour, until meat is very tender, about 2 1/2 hours total.
  • 4Skim fat from pan juices. Slice meat across the grain and sprinkle with parsley. Serve with onions and pan juices.
  • 5note:
    Beef can be braised 2 days ahead. Cool meat in juices, uncovered, then slice and chill in juices, covered. Reheat, covered, in a 350°F oven 30 to 40 minutes.

Printable Recipe Card

About Braised Beef and Onions

Course/Dish: Roasts
Main Ingredient: Beef
Regional Style: Caribbean




Show 4 Comments & Reviews

Get Crockin' In The Kitchen Recipe

Get Crockin' in the Kitchen

Kitchen Crew

Things have been so busy recently my slow cooker is getting quite the workout. Breakfast, dinner or dessert there's no meal the crock pot can't handle. Starting breakfast the night...

How To Tie A Roast Recipe

How to Tie a Roast

Kitchen Crew @JustaPinch

Tie a roast to help the meat stay in place and cook evenly. Watch the "pinch tips" video here.

How To Use A Meat Thermometer Recipe

How to Use a Meat Thermometer

Kitchen Crew @JustaPinch

Make sure meat is cooked properly by using a meat thermometer. Watch the "pinch tips" video here.