Spare ribs and kraut

Spare Ribs And Kraut

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Marian Arbour

By
@yfcsc

I got tired of bbq ribs so made this recipe for the family and friends.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

How to Make Spare ribs and kraut

Step-by-Step

  1. Turn oven on at 375F.. cut the ribs into 3 bone pieces and sear in a little oil for about 2 minutes on each side. set aside.
  2. Peel and chop apples....slice onion..drain the juice from the sauerkraut {I find leaving in the juice and not rinsing them, giv..es a better kraut flavor
  3. Mix the onion, apple and caraway seeds with the kraut...put into roasting pan sprinkle with brown sugar...place ribs on top,,cover pan and bake for 1 AND A HALF TO 1 AND THREE-QUARTER HOURS. SERVE WITH BAKED POTATO.

Printable Recipe Card

About Spare ribs and kraut

Course/Dish: Ribs
Main Ingredient: Pork
Regional Style: Polish
Other Tag: Quick & Easy



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