Wild Pork Casserole

Wild Pork Casserole

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raymond spencer

By
@clownman70360

this new pork casserole recipe i created,about to get wild on the dinner table,it filled shredded pork,diced ham and bacon.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 c
    crumbled cooked bacon bits
  • 1 Tbsp
    margarine
  • 1 c
    chopped carrot
  • 1/2 c
    diced red onion
  • 1 Tbsp
    olive oil
  • 2 c
    shredded pork
  • 2 c
    diced ham
  • 1/4 tsp
    seasoned pepper
  • 1 bag(s)
    frozen hash brown potatoes,thawed
  • 1 c
    crumbled blue cheese
  • 2 c
    shredded sharp cheddar cheese,divided
  • 1 can(s)
    (10 3/4 ounces)condensed cream of chicken soup
  • 3/4 c
    whipped cream cheese
  • 1 c
    sour cream
  • 1/2 c
    bread crumbs

How to Make Wild Pork Casserole

Step-by-Step

  1. Preheat oven to 350 degrees F.Grease a 13x9-inch baking pan.Add crumbled cooked bacon bits.
  2. Heat margarine in a large skillet over medium heat.Add chopped carrot and diced red onion,saute for 5 minutes,or until are tender.Remove from heat,transfer into a medium bowl.
  3. Heat olive oil in a same skillet over medium-high heat.Add Shredded pork and diced ham,saute for 7 minutes.Season with seasoned pepper.
  4. Add hash brown potatoes and blue cheese in a prepared baking pan.
  5. In a large bowl,combine sauteed carrots,sauteed
    red onion,shredded pork,ham,1 cups sharp cheddar cheese,soup,cream cheese and sour cream,mix together .
  6. Spread pork mixture over potato mixture.Sprinkle remaining sharp cheddar cheese and bread crumbs on top.
  7. Bake in preheated oven for 30 minutes.

Printable Recipe Card

About Wild Pork Casserole

Course/Dish: Casseroles
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy



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