white bean chili

15 Pinches 1 Photo
Clifton, TX
Updated on Mar 21, 2015

I developed this a while back but I tweaked it last night and it is much better than the previous version. I suppose you could add some cumin or cilantro to it. But I like it like this.

prep time 15 Min
cook time 1 Hr
method Stove Top
yield 4 serving(s)

Ingredients

  • 2 to 3 . cups pork or chicken pre cooked.
  • 3 cans navy beans or great nothern
  • 1 small can chopped green chili
  • 1 5 oz cans herdoz green salsa
  • 1 lg - jalapenos, fresh minced
  • 1 medium onion diced
  • 2 cloves garlic minced or 1/2 tsp powder
  • 4 - tomatillos, fresh diced
  • 1 - box chicken broth
  • 1 tablespoon chicken soup base or two bouillon cubes
  • - salt and pepper to taste

How To Make white bean chili

  • Step 1
    add a small amount of oil to pot and saute onions, garlic, jalapeno and tomatillios for a few minutes until the onions start to turn translucent
  • Step 2
    Add in the rest of the ingredients And simmer for about an hour for the flavors to blend well and for the vegetables to get done.
  • Step 3
    My mom eats hers with crackers but I think tortilla chips would be good with ti

Discover More

Category: Bean Soups
Category: Pork
Ingredient: Beans/Legumes
Method: Stove Top

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