sweet and sour pork chops

Name: Sweet And Sour Pork Chops
Prep time: 5 min
Cook time: 1 h 15 min
Yield: 6
Cuisine: Asian
Ingredients: 3 tablespoon(s) flour; 1/2 cup(s) brown sugar; 1/4 teaspoon(s) salt; 1/4 cup(s) soy sauce; 1/3 cup(s) vinegar; 3/4 cup(s) water; 1 small onion, chopped; 1 small green pepper (if you desire); 5-6 - pork chops

46 Pinches 1 Photo

patricia taylor

williamsport, MD

Updated on Dec 1, 2013

I really like these. The brown sugar and the vinegar bring out the flavor in the pork.

Rate

prep time 5 Min

cook time 1 Hr 15 Min

method Bake

yield 6 serving(s)

Ingredients

3 tablespoons flour
1/2 cup brown sugar
1/4 teaspoon salt
1/4 cup soy sauce
1/3 cup vinegar
3/4 cup water
1 small onion, chopped
1 small green pepper (if you desire)
5-6 - pork chops

How To Make sweet and sour pork chops

Step 1

Combine flour, sugar brown sugar and salt. Coat pork chops in mixture. Arrange pork in 8" x 12" baking dish. Sprinkle remaining flour mixture over chops.

Step 2

Combine soy sauce, vinegar and water; pour over chops. Top with chopped onion and sliced green pepper, if desired.
Step 3

Bake at 350 degrees F for 60-75 minutes. You can also microwave covered for 1/2 hour.
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